Budimka rakijas (brandy) are produced from carefully grown fruit, sun riped to its full sweetness.
All of the fruits are cultivated in the picturesque Ilok area, known for its centuries’ long tradition
of fruit cultivation, and wine and brandy production. Fruit is being harvested manually by removing the
stems so that the future rakija would have the magical and seducing scent.
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Plum brandy or šljivovica has almost a mythical position in Slavonia.
There was no single house in Šokadija that did not have an orchard with plums. The plum was inevitable during the daily work,
customs and traditions...
It was also drunk in Oštri Vrh, during the periods of sowing, mowing, harvesting, feathers cleaning |
Price:
0,25l - 60,00 kn
0,5l - 110,00 kn
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Brandy Stari Budim is manufactured from the finest wine distillates, with distinctive character, rich and full flavor.
Matured for five years in barrels made of famous Slavonian oak.
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Quince brandy is easy to drink, of noble taste and exuberant autumn scent.
Quince Budimka is made from over-fermented quince juice, creating characteristic reduced methanol content.
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Price:
0,25l - 80,00 kn
0,5l - 145,00 kn
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Apples are considered as especially valuable fruit thus rarely processed into brandy.
Only the bravest ones do it, the ones who long for a quality brandy.
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Brandy made from noble grape varieties. Normally it is drunk by the people who already have a developed taste for brandy.
Grape brandy is simply loved or hated, there is nothing in between
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